Preparation
Release the aroma of Thai basil leaves to bring an unconventional spicy side to this fragrant Julep, courtesy of Johnnie Walker Black Label.
8 Mint leaves
8 Thai basil leaves
15ml Sugar syrup
15ml Chilled water
Garnish: A sprig of mint
Tall glass
Julep Cup (or shaking tin)
Barspoon
Metal or glass straw
40ml Johnnie Walker Black Label